PKD Connection Blog

Between March being National Kidney Month, National Nutrition Month and the start of spring, there has never been a better time to get on the right track with your eating habits! Check out these tips to “spring clean” your kidney […]

The Super Bowl may have passed but that doesn’t mean we can’t keep enjoying appetizers here and there, especially if the appetizer is healthy! Our Marketing Specialist, Tierra Hogan, spent this past cold weekend staying in to try out Artichoke […]

“Wow—so much to do—don’t get bogged down with the burden of disease. Try to keep your composure and quality of life.” This was the start of a message I recently received from my nephrologist. This great advice, while sometimes easier […]

In our ongoing adventure to test the cooking aptitude of the PKD Foundation staff, Joe Berrigan, our Community Fundraising Specialist, and sous-chef, Lando, made spicy sweet potato fries from our PKD cookbook, Cooking Well. Here’s what they had to say: […]